Resort Server/ Bartender

Job Description

Server / Bartender (Seasonal Full-Time) — Dismal River Club (Mullen, NE)

Season: Mid-May – Mid-October

About Dismal River Club

Dismal River Club is a premier destination resort nestled in the Sandhills of Nebraska. We blend rugged wilderness and refined comfort — offering two world-class golf courses designed by Jack Nicklaus and Tom Doak, guided authentic outdoor adventures, and rustic-luxury lodging. Our spacious clubhouse features a full bar and restaurant where our guests enjoy elevated hospitality and an exceptional dining experience built around connection and service.

We offer furnished, on-site employee housing, complemented by a dedicated employee recreation area.

The Opportunity

We’re looking for energetic, reliable, and hospitality-driven Server/Bartenders who thrive in a fast-paced environment and love creating memorable guest experiences. This role is perfect for someone who wants a high-level service environment, strong earning potential, and a season that feels like a working getaway.

What You’ll Do

• Deliver warm, polished service with a member-first mindset
• Take food and beverage orders accurately and efficiently
• Prepare and serve cocktails, beer, and wine with confidence
• Comfortably present and recommend wine (pairings, styles, and upgrades)

• Ensure guest check accuracy and proper payment handling procedures

• Maintain clean, organized service areas and uphold clubhouse standards
• Work closely with kitchen and FOH team to ensure smooth service
• Stay calm, professional, and solution-oriented during peak volume

What We’re Looking For

• Responsible, dependable, and team-oriented
• Comfortable working under pressure in a high-volume setting
• Strong wine knowledge and cocktail familiarity (able to speak to both)
• Positive attitude and polished, professional presence

Preferred Qualifications

• High school diploma preferred
• 3+ years serving experience preferred
• Ability to confidently present wine and assist with selections
• Strong communication skills (written, verbal, interpersonal)
• Ability to multitask with minimal supervision
• Flexible availability including nights, weekends, and holidays

Physical Requirements

• Stand and move throughout shift in a fast-paced environment
• Lift, push, pull up to 40 pounds
• Memorize and accurately describe menu items and features

Compensation & Perks

• Pay: $7/hr + tips
• One meal provided per shift
• Unlimited golf privileges (with supervisor permission)
• Work in a one-of-a-kind resort setting with a strong, supportive team

Equal Opportunity Employer

KemperSports Management is an Equal Opportunity Employer.